Welcome to the Members’ Area Homepage! We will be adding members only information soon, but in the mean time, visit our most popular pages such as Food List, eating out in Restaurants & Cafés or have your say on our Forums.
Updates as at July 2010
Produced twice a year, this newsletter is filled with practical tips, recipes, recommendations, product and medical updates (where appropriate) and contact information for the various gluten-free manufacturers.
Available in fourteen languages (French, German, Italian, Spanish, Portuguese, English, Hungarian, Greek, Dutch, Bosnian/Croatian/Serbian (BCS), Polish, Czech, Bulgarian and Turkish); these cards are invaluable when travelling abroad and when eating out in Ireland.