October 16, 2021 at 2:07 pm
#70132
Participant
I’m definitely interested in linking with any budding bakers who are making their own breads from scratch. I’ve tried selected recipes from River Cottage Gluten Free book, as well as having bought ‘Gluten Free on a Shoestring Bakes Bread’ and doing the ‘Gluten Free Baking Academy’ online course. I’m a very determined baker!