Search For Gluten-Free Recipes

The first thing to decide on is whether your kitchen is going to be entirely gluten-free or not. The decision will depend on who has been diagnosed, who you live with and who does the cooking. Take some time to think about what might work best for you, your circumstances and your household. It’s best to continue as normal a life as possible for the whole household. It’s often not practical to have a totally gluten-free kitchen at home.

Gluten Free Recipes

Nutty Treat Bars

Creamy Tuscan Chicken with Parmesan and Lemon Herb Crumble

Protein pancakes with Blueberry

Oat crunchers with fresh or smoked salmon, spiced fennel, beetroot, and avocado, topped with seed crumble.

Lemon and coriander patties with BFree Sweet Potato Wraps

Sweet potato and lentil pate with BFree Pitta Bread crisps

Crunchy chickpeas with mild Indian style veggies in BFree Pitta Bread

Lemony Buttermilk Chicken wrapped in BFree Multigrain Wrap

Gluten Free Victoria Sponge

Fudgy fruity biscuit cake

Sausage/chickpea seeded rolls

Butternut squash and mixed bean tagine

A tray of sliced chocolate brownies laying on a sheet of greaseproof paper

Chocolate brownies served with Greek style natural yogurt and raspberries

Vegan mushroom hotpot recipe

Passion fruit and prosecco jellies with panna cotta recipe

Vegan and gluten-free mushroom pâté recipe

Mushroom, Leek, Tomato and Yogurt Frittata

Greek Yogurt Crème Bruleé

No-bake FroYo Cheesecake

Baked Oats/Oat Bars

Kiwi Frozen Smoothie Bowl

Roasted Veg Soup

Mushroom Stroganoff

Red Berry Frozen Smoothie Bowl

Chia Pudding

Gluten Free Veggie Tacos

Potato Salad

Patatas Bravas

Rhubarb Meringue Roulade

Blueberry and Banana Smoothie

Cashew Korma Vegetable Curry by Chef Shane Deane

Thai Curried Salmon

Orange and Almond Cake

Cauliflower Falafel Patties, Minty Yoghurt Dip

Flat Leaf Parsley Salad Turkish Style

Pesto made with Edamame Beans, Mint and Basil

Cozebakes – Gluten Free Caramelised Onion & Cheddar Savoury Scones

Colcannon Potato Cakes, Delicious served with Poached Eggs or with Ham and Parsley Sauce

Buttermilk Soda Bread with Bacon and Irish Cheddar

Irish Potato Bread served with Smoked Irish Salmon and Scrambled Eggs (delicious for breakfast, lunch or brunch)

Lemon and Amaretti Parfait

Handmade Chocolate Truffles

Chocolate Roulade with Raspberries and Strawberries

Baked Eggs with Broccoli Salad

Buttermilk Pancakes by chef Finn Ní Fhaolain

Simple traditional style pancake batter and savoury options

Banana Pancakes

High Protein Pancakes

Bacon, Cheese and Potato Wedge Bake with Rainbow Slaw

Chicken and Chorizo Basque Style Casserole with Brown Rice

Smoked Salmon and Spinach Gratin with Oakleaf and Baked Tomatoes

Mexican Egg Wrap

Protein Pancakes with Chocolate Bananas and Blueberries

Quick fish with creamed spinach and crushed roasties

Kedgeree with crispy onions

Asian-Style Fish Parcels

Caramelised Chicken With Lime And Mint

Gluten Free Recipes for Members

Beef Black Pepper and Cashews Nuts served with Green Beans

This content is only available to members.

Frozen Yogurt and Seed Pots

This content is only available to members.

Poached Eggs with Dill Salmon

This content is only available to members.

Chicken Tikka Skewers

This content is only available to members.

Mushroom and Cheese Baked Eggs

This content is only available to members.

Chocolatey Banana Smoothie

This content is only available to members.

Cous Cous with Spiced Aubergine and Feta

This content is only available to members.

Pitta Pizza

This content is only available to members.

Baked Cajun Salmon served with Broccoli Salad.

This content is only available to members.

Thai Spiced Soup Thickened with Chickpeas

This content is only available to members.

Savoury Oat Crepes

This content is only available to members.

Spicy Pork, Vegetable Lettuce Wraps with Crunchy Carrot.

This content is only available to members.

Protein and Fibre-Rich Bread

This content is only available to members.

Banana, Pear, and Walnut Muffins

This content is only available to members.

Beef and Sweet Potato Casserole

This content is only available to members.

Homemade Chicken Noodle Soup

This content is only available to members.

Overnight oats with apple and Blackberry compote (or use pears or plums)

This content is only available to members.

Beef Goulash

This content is only available to members.

Carrot, Pear and Pecan Muffins

This content is only available to members.

Apple and raspberry tray bake

This content is only available to members.

Peanut Butter Protein Bites

This content is only available to members.

Chocolate Brownies Served with Greek Style Natural Yogurt and Raspberries

This content is only available to members.

White Bean and Chicken Chilli

This content is only available to members.

Spinach and Potato Soup

This content is only available to members.

Sweet Potato and Green Pea Cakes with Cottage Cheese

This content is only available to members.

Chocolatey Banana Smoothie

This content is only available to members.

Gluten Free High Fibre Wholegrain Bread Topped with Seeded Guacamole and Poached Egg

This content is only available to members.

Nutty Escalope of Pork with Salsa and Baked Potato

This content is only available to members.

Mushroom Soup

This content is only available to members.

High Fibre Wholegrain Toast with Homemade Hazelnut, Chocolate and Banana Topping

This content is only available to members.

Frozen Yogurt with Fruit, Nuts

This content is only available to members.

Thai Style Vegetable Curry with Rice

This content is only available to members.

French Provencal Style Beef Serve with Chive Baby Potatoes

This content is only available to members.

Salmon with Wholegrain Mustard Crust, Served with Baby Potatoes and Steamed Broccoli

This content is only available to members.

Spicy Pork, Vegetable Lettuce Wraps with Crunchy Rice Noodles

This content is only available to members.

Yellow Pepper, Rocket, Almond and Baby Potato Salad

This content is only available to members.

Tuna, Mixed Bean and Lettuce Taco

This content is only available to members.

Roasted Butternut Squash and Butterbean Soup

This content is only available to members.

Sweet Potato and Lentil Pate with Carrot and Celery Crudites

This content is only available to members.

Smoked Mackerel Pate with Seeded Gluten Free Oatcakes

This content is only available to members.

Vegetable, Chicken and Lentil Soup

This content is only available to members.

Rosti with Crushed Avocado, Beetroot and Edamame Bean Pesto

This content is only available to members.

Gluten Free Overnight Oats with Nut Butter and Berry Compote

This content is only available to members.

Mushroom and Bacon Toast

This content is only available to members.

Poached Eggs with Smoky Baked Beans

This content is only available to members.

Baked Apple or Plums with Cream Cheese and Homemade Nutty Granola

This content is only available to members.

Greek Style Yogurt, Apple, Strawberries, Dried Cranberries, Milled Flaxseed and Honey

This content is only available to members.

Join Today To Access Our Full Database Of Gluten Free Recipes

Coeliac Society members can earn back their annual membership fee in discounted product vouchers in the first month alone.

Notice Regarding Renewals You will need a Debit / Credit Card to join/renew your membership on this website. Due to Covid-19 we are no longer accepting CASH or CHEQUES for payment of membership fees.

Individual
membership

€35

Per Year

(VALID FOR 12 MONTHS FROM
DATE OF SIGN UP /RENEWAL)

Access Digital Food List
Dedicated Helpline
Unlimited Access To Gluten Free Recipes
Monthly Q&A's With Dietitians & Guest Experts
Members Only Discounts (Rewards Area)
Monthly Competition Giveaways
Member Only Newsletters With Bonus Content

Family
membership

€40

Per Year

(VALID FOR 12 MONTHS FROM
DATE OF SIGN UP /RENEWAL)

Access Digital Food List + 2 Printed Copies
Dedicated Helpline
Unlimited Access To Gluten Free Recipes
Monthly Q&A's With Dietitians & Guest Experts
Members Only Discounts (Rewards Area)
Monthly Competition Giveaways
Member Only Newsletters With Bonus Content

Professional Membership

€45

Per Year

(VALID FOR 12 MONTHS FROM
DATE OF SIGN UP /RENEWAL)

Access Digital Food List
Dedicated Helpline
Unlimited Access To Gluten Free Recipes
Monthly Q&A's With Dietitians & Guest Experts
Members Only Discounts (Rewards Area)
Monthly Competition Giveaways
Member Only Newsletters With Bonus Content

Individual Membership

€35

Per Year

(VALID FOR 12 MONTHS FROM
DATE OF SIGN UP /RENEWAL)

Access Digital Food List
Dedicated Helpline
Unlimited Access To Gluten Free Recipes
Monthly Q&A's With Dietitians & Guest Experts
Members Only Discounts (Rewards Area)
Monthly Competition Giveaways
Member Only Newsletters With Bonus Content

Family membership

€40

Per Year

(VALID FOR 12 MONTHS FROM
DATE OF SIGN UP /RENEWAL)

Access Digital Food List + 2 Printed Copies
Dedicated Helpline
Unlimited Access To Gluten Free Recipes
Monthly Q&A's With Dietitians & Guest Experts
Members Only Discounts (Rewards Area)
Monthly Competition Giveaways
Member Only Newsletters With Bonus Content

Professional Membership

€45

Per Year

(VALID FOR 12 MONTHS FROM
DATE OF SIGN UP /RENEWAL)

Access Digital Food List
Dedicated Helpline
Unlimited Access To Gluten Free Recipes
Monthly Q&A's With Dietitians & Guest Experts
Members Only Discounts (Rewards Area)
Monthly Competition Giveaways
Member Only Newsletters With Bonus Content

Contact Us

Living With CD

Membership

Useful Links

Coeliac News